We Make
Food Matter

We design customised ingredient solutions for our clients operating in the food industry, food service, butchery and nutrition markets. We want to contribute to the production of food that is good in every sense of the word. By constantly rethinking culinary solutions, we make food matter for people and the planet.


Serving markets

Solina is a leading partner to companies working on the full spectrum of savoury foods.


Perfecting the taste, appearance and functional properties of products for the meat processing industry.

Food solutions

We have the toolkit of ingredient solutions to address all savoury food challenges and opportunities.

Stocks & bouillons

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Sodium reduction

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Culinary Aids

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Stabilising, Emulsifying and Texturising

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OUR approach

At Solina, we take an innovation-led, future-facing approach to deliver the perfect solution today, tomorrow and beyond.


Solina’s expertise, cutting-edge capabilities, local footprint and global infrastructure make us a leading savoury food innovator. Whether you are trying to make a food product more indulgent, sustainable, convenient or nutritious, Solina has the technical expertise and culinary creativity to meet your requirements.

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Consumer Trends

Solina closely monitors local and global trends to create insight-driven food solutions that meet consumer demands. We combine local insights, trend analyses and data reports from market intelligence agencies to build a comprehensive overview of food trends and possible opportunities for our customers.

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Exchanging market and consumer insights, inspiring with new ideas and finally co-creating new food products, that is TOMORROW, a collaborative future trends program that is identifying and unlocking new consumer habits and growth opportunities to co-create the food of tomorrow.

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"Taste, functionality, nutrition"


Sustainability is a key part of our company’s business strategy. We make food matter with our PARTNERS to conceive innovative PRODUCTS and solutions and therefore to deliver PERFORMANCE towards an entire industry while fostering PEOPLE’s wellbeing and nurturing our PLANET’s resources. As a leading, global ingredients partner, we have a responsibility to source the best of what nature can offer through close, long-term, relationships with our supply partners and customers.

Innovation Flagship

Solina has created flagship innovation projects to address the biggest opportunities in savoury food.

  • New Protein Food

    With NEXTERA®, Solina is bringing the future generation of protein foods. NEXTERA’s purpose is to conceive new protein food concepts that meet consumers’ most crucial desires: taste and nutrition.

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  • Naturalness

    It is a customisable ingredients toolbox dedicated to naturalness. Using the toolbox, Solina is creating all-natural, solutions to help savoury food manufacturers adapt to fast-changing consumer trends while maintaining or enhancing taste, functionality and nutrition.

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news articles

Keep informed about the latest developments in savoury food solutions.

medium_largeNew Year message from our CEO

New Year message from our CEO

Happy new year to you all! As Solina takes a step back at the end of another transf...

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medium_largeExotic ingredients to bless the experimental chef

Exotic ingredients to bless the experimental chef

Nothing new under the sun Granted, foreign influences have long been part of our cu...

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medium_largeUnlocking pathways to healthier snacks

Unlocking pathways to healthier snacks

Health and taste in one bite Consumers are demanding more and more from their snack...

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medium_largeAcquisition of Asenzya® (US)

Acquisition of Asenzya® (US)

Bringing culinary expertise in savoury to the US Solina, a leading European produce...

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medium_largeWebinar: unveiling solutions for healthier snacks

Webinar: unveiling solutions for healthier snacks

On the 4th of November Solina and industry peer Limagrain ingredients organized a w...

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medium_largeConsumers and new protein food, what’s up next?

Consumers and new protein food, what’s up next?

Customizing new protein foods to target fast-growing niches of the plant-based mark...

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Solina in numbers

We have built a fast-growing organisation to design customised ingredient solutions that address the biggest challenges and opportunities in food.


Production sites across Europe and North America

+ 10 %

Of all Solina colleagues in R&D

+ 18000

Customers globally served by Solina

+ 75

Countries in which Solina has business activity

+ 2400

People passionate about food