Bridge2Food Exhibition Plant-Based Foods & Proteins Europe 2021

We are glad to announce our new protein food expert team of NEXTERA® by Solina will be participating as gold partner into the digital Bridge2Food ‘Exhibition Plant-Based Foods & Proteins Europe 2021‘ on June 8th and 9th.

Get to know how exactly NEXTERA experts assist food processors in the creation of plant-based products which excel in taste & texture, without compromising on nutrition. Embark on a virtual tour through our pilot plant and culinary kitchen and discover how we combine emerging technologies with nature’s finest ingredients.

Don’t miss out on the biggest Exhibition Plant-Based Foods & Proteins Europe for the industry.

News articles

Keep informed about the latest developments in savoury food solutions.

medium_largeExotic ingredients to bless the experimental chef
Market

Exotic ingredients to bless the experimental chef

Nothing new under the sun Granted, foreign influences have long been part of our cu...

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medium_largeUnlocking pathways to healthier snacks
Market

Unlocking pathways to healthier snacks

Health and taste in one bite Consumers are demanding more and more from their snack...

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medium_largeAcquisition of Asenzya® (US)
Acquisition

Acquisition of Asenzya® (US)

Bringing culinary expertise in savoury to the US Solina, a leading European produce...

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medium_largeWebinar: unveiling solutions for healthier snacks
Events

Webinar: unveiling solutions for healthier snacks

On the 4th of November Solina and industry peer Limagrain ingredients organized a w...

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medium_largeConsumers and new protein food, what’s up next?
Market

Consumers and new protein food, what’s up next?

Customizing new protein foods to target fast-growing niches of the plant-based mark...

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medium_largeAcquisition of Food Compounds
Acquisition

Acquisition of Food Compounds

Premixes for potato industrial customers Solina, the leading European producer of s...

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