From January 19-23, the entire Solina team will introduce our tailor-made dry and liquid solutions for QSR and food service: sauces, seasonings, spices, functional ingredients, coatings and other solutions in order to create trendy products of tomorrow.
We will also share our complete expertise which includes access to numerous integrated ingredient solutions, R&D capabilities, regulatory and technical advice, culinary inspiration and more.
Find us on stand 2.2 F86!
By working with Solina, a leading global partner for the food industry, companies can access the full suite of resources needed to meet changing consumer demands, from insights into local and global trends through to the spectrum of capabilities and expertise needed to deliver great-tasting products.
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