TOMORROW: timely trends for timeless food

TOMORROW’s food trends

Solina’s TOMORROW trends programme assists food manufacturers in transforming food trends, market data, consumer insights, and other intelligence into delicious and nutritious food products. However, we don’t solely rely on the world’s leading data resources to inform you about what consumers crave.
Our intelligence programme zooms in on the trends that are most relevant to our customers. Then, armed with our technical expertise and culinary creativity, we design new food concepts that are good in every sense of the word, good for you, good for the planet.

With TOMORROW, we want to

Understand consumer needs in a changing world – and embrace change together.

Create a space to discover new opportunities – and pave the path to get us there.

Inspire with cross-generational insights – and immerse in the markets we serve.

Develop business perspectives for today and tomorrow – and grow together.

Propose original food concepts – and leverage our culinary creativity to do so.

Recognise Solina’s added value – and apply our expertise and experience to be the partner of choice.

Let’s get intelligent

So… what does that mean? Expect a thorough critical examination: what do those trends mean for you? How do they affect consumer profiles across different generations? Most importantly, we’ll show you how to convert those findings into innovative new food concepts, enabled by Solina solutions.

The TOMORROW blogs

International localism
A global craving for locally produced foods

Culinary adventures
Consumers’ quest for authenticity and extraordinary new things

From intelligence to innovation?

Convinced by TOMORROW’s intelligence and curious how we really inspire you? Pull up a chair and have a seat at our Chef’s Table! Our global team of culinary chefs, scientists and engineers gladly share their expertise to help you come up with innovative, ready-for-market food concepts.

Discover our Culinary Chef’s Table